Seafood Mac and Cheese

Remove shrimp from pan. Chop slightly when cooled. Add to the macaroni mixture.

Add the finely chopped onions to the sauce pan, sauté until tender.

Sprinkle flour over onions and mix well. Let cook and brown for about one minute.

Slowly add the milk, stirring constantly until mixture begins to thicken.

Gradually add the grated Cheddar Cheese, stirring constantly until cheese melts.

Pour cheese mixture over the macaroni and seafood mixture. Stir well to combine.

Add salt and pepper to taste.

Place the mixture in a well buttered baking dish.

Sprinkle top with grated mozzarella cheese.

Sprinkle bread crumbs on top of the mozzarella cheese.

Sprinkle lightly with Paprika, to add color.

Bake at 350° for 20-25 minutes, or until lightly browned on top.

Serve warm and Enjoy!